What We Ate Wednesday: Every Wednesday I write a blog post with all of the vegetarian dinners we ate this week.
And here’s another back logged WWAW
Wednesday: Potato and Egg Tacos and Grilled Mexican Corn
This is super easy: scrambled eggs, roasted potatoes, shredded cheese, tortillas. I also made this Mexican Street Corn. This is hands down the best recipe for Mexican street corn.
Thursday: Pizza at the Hawkins House!
We drove ALL day down to Atlanta and when we got there, my sister and family had a delicious cheese pizza and salad waiting for us!
Friday: Caprese Sandwiches
Rolls with pesto, fresh mozzarella, and CSA tomatoes. Yumm! We also had some lentil soup with the sandwiches.
Saturday: Quesadillas and Mexican Street Corn Quinoa Salad
Because I can’t go more than a week without making this salad...
Sunday: Date Night
We had a fun date night for our last night in Atlanta. We went to drinks at Marlow’s and then got Indian at a new place. Yum!!
Monday: Chuys!
Being able to stop at Chuy’s in Richmond makes driving back from Atlanta so much better!!
Tuesday: Dinner at Zoe’s Kitchen
I didn’t have a chance to get to the store and we had no food since we were gone all weekend. But dinner out is always fun! I’m glad Zoe’s Kitchen moved so close to us! I always get the grilled pimento cheese sandwich.